Caffe Amaro

$34.95

Head Distiller Nathan Perry steeps a blend of botanicals in a grain neutral
spirit distilled from corn until the flavors are exactly right for the base. We
then use cold-brew coffee instead of water to proof that spirit down. We
take the amaro spirit and coffee blend and put it into used whiskey barrels
that have been specially prepared for this process which allows the amaro
to meld together perfectly. The addition of cane syrup prior to bottling adds
just the right amount of sweetness to balance out the bitter botanical base.

Size: 750 ml (25.4 oz) bottle

Company: J. Rieger & Co.

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